lykke's lykke matcha is certified organic in accordance with the japanese jas standards. to receive this certification, lykke's lykke matcha must meet a 95% or more organic threshold.

three weeks before harvest, the leaves are shaded resulting in a matcha that is:

- high in the anti-oxidant catechins, otherwise known as epigallocatechin or EGCG.

- mild and non-bitter with a sweeter taste profile.

lykke's lykke ceremonial grade matcha, is made from ground leaves that are picked during the first-harvest in the spring, also known as first-flush. the first-flush typically contains more nutrients, which is why it is considered to be the best.